Annette's Catering & Speciality Desserts
A catering contract and Event Order Form must be signed and returned to Annette's
Catering along with your deposit within the designated time specified in your
proposal to guarantee prices and services.  If the signed contract and deposit are not
received by the specified dates, availability will not be guaranteed and the price
quotes will become null and void.  The most current pricing will be in effect.  A
non-refundable deposit is required for all contracted events.
We are able to custom design menus for any occasion upon request.
Availability:
Annette's Catering is closed on the following holidays: New Year's Day, Easter,
Memorial Day, Fourth of July, Labor Day, Thanksgiving, Christmas Eve and Christmas
Day.  New Year's Eve pricing is at a special premium due to the holiday.  Parties on
Saturdays and Sundays must be 100 guests or more for full-catered events, or special
pricing arrangements may be made.  Annette's Catering cannot guarantee availability
for your event without the receipt of a signed contract or deposit.
Event Size:
Fridays and Saturdays are premium event days.  Annette's Catering limits events to
those days to 100 or more guests.  Availability for events of a smaller size will be
considered on a case by case basis.
Delivery:
An extra fee is charged for all deliveries on Sundays, and before 8:30AM and after
5:00PM on weekdays & Saturdays.
Pricing:
All prices are subject to service charges and sales tax as required by state law and are
subject to change.  We accept Personal Checks, Visa, Mastercard & Discover Card.
Miscellaneous:
~Complete party planning assistance is available for every aspect of your
arrangements. Specialalized menu dietary needs are available upon request. (ie.
wheat allergies, vegetarian, vegan, etc.)
~China, glassware, flatware and linen napkins are available at an additional charge.
~If you begin your event over half an hour later than the designated start time
planned with Annette's Catering, you will owe an additional charge for staffing
overtime.